Latest tourism & hospitality news and updates
Water restrictions in Maui are jeopardizing the prestigious Sentry Tournament of Champions, the PGA Tour's annual kickoff, held at Kapalua's Plantation Course. The closure of the course for at least 60 days due to water shortages raises significant concerns for the future of the event and impacts Hawaii's tourism industry.
Water restrictions stemming from a dispute over irrigation are jeopardizing the 2026 PGA Tour's commencement at Kapalua's Plantation Course, potentially impacting Hawaii's tourism sector and raising economic concerns. The closure of the course for repairs highlights the broader challenges of water management on Maui.
A recent study has confirmed the presence of an infectious disease in Hawaiian dolphins that can be transmitted to humans, prompting health alerts and raising concerns about the safety of marine tourism. The discovery has fueled discussions about the future of swim-with-dolphin programs and the broader implications for Hawaii's tourism sector.
A new open-air restaurant has opened at the Hampton Inn & Suites Maui North Shore in Kahului, offering locally sourced cuisine and stunning sunset views. This addition aims to capitalize on the recovering visitor industry and provide an enhanced guest experience amidst a dynamic economic landscape.
The Hawaii Tourism Authority (HTA) welcomes back David Uchiyama as Chief Administration Officer, a move expected to reshape the agency's direction. Uchiyama's return comes at a critical juncture for Hawaii's tourism sector, facing criticisms and evolving industry dynamics.
Hawaiian Airlines is ending its HawaiianMiles program this month, causing a temporary account freeze just before the transition to the new Atmos Rewards program. This change represents a significant shift for Hawaii travelers and the tourism industry.
Aurum Maui, a newly opened upscale restaurant in Wailea, is making waves by staffing its kitchen with graduates from the University of Hawai'i Maui College (UHMC) culinary program. This strategic move highlights a commitment to local talent and underscores the growing synergy between educational institutions and the thriving hospitality sector.
The Hawaiʻi Tourism Authority (HTA) has appointed David Uchiyama as its new Chief Administrative Officer, bringing a wealth of experience from various sectors in Hawaiʻi. This appointment comes at a critical time for the state's tourism industry, as it navigates evolving strategies and seeks to balance economic growth with responsible stewardship.
Aurum Maui, a new "refined yet approachable" restaurant in Wailea, has opened its doors, and a significant portion of its kitchen staff consists of graduates from the University of Hawai'i Maui College culinary program. This hiring strategy highlights the importance of local talent and the growing culinary scene on Maui.
Hawaii's vibrant manta ray tourism industry is at a crossroads. As the state celebrates these gentle giants with events like the Manta Ray Festival, it simultaneously navigates the complexities of balancing conservation with commercial interests, leading to uncertainty for businesses and visitors alike.
Hawaiian Airlines is innovating its in-flight experience with a new 'Chef Series' featuring local culinary talent, a move that signals a potential shift in how airlines differentiate themselves. This could have implications for Alaska Airlines, with the potential for wide-body service upgrades.
Alaska Airlines is integrating Hawaiian Airlines' Boeing 787 Dreamliners into its fleet, a move that will likely reshape international routes from Seattle and impact Hawaiian's widebody strategy. This strategic shift poses both challenges and opportunities for Hawaii's tourism and hospitality sectors.
Hawaii's iconic airport lei stands are facing increased uncertainty due to potential changes in Department of Transportation (DOT) permits. This shakeup could significantly impact local entrepreneurs and the overall visitor experience.
The Hawaii Tourism Authority (HTA) has appointed a former executive as its new chief administrative officer, signaling a continued effort to reshape leadership and operational strategies. This appointment comes as the HTA navigates evolving challenges in the tourism sector, aiming to boost efficiency and adaptability.
The Shops at Wailea are offering free entertainment and wellness classes throughout September, providing a significant draw for both tourists and local residents. This initiative supports the revitalization of Maui's tourism sector and strengthens community engagement through accessible events.
Hurricane Kiko, currently east of Hawaii, is intensifying and could become a major hurricane by Wednesday night, according to recent reports. While the exact impact on the islands remains uncertain, local businesses and the tourism sector are closely monitoring the storm's development.
Precursory activity has begun for Episode 32 of the Halemaʻumaʻu eruption at Kīlauea, with overflows expected to continue. This ongoing volcanic activity presents both challenges and opportunities for Hawaii's business community, particularly in the tourism and hospitality sectors.
Despite initial concerns of lagging numbers, the Japanese visitor market to Hawaii is showing signs of recovery in the latter half of 2025. This positive trend offers a potential boost to the state's crucial tourism sector, impacting businesses and investors.
Despite initial projections of a decline, the Japanese tourism market to Hawaii is showing signs of recovery. Industry experts are cautiously optimistic that arrivals may end the year flat or slightly above 2024 levels, presenting both challenges and opportunities for Hawaii's businesses.
The practice of offering kamaaina discounts in Hawaii sparks debate, with visitors perceiving a price disparity and locals relying on these perks amidst a high cost of living. This practice impacts businesses, potentially shaping customer relations and loyalty.